Bigoli with goose ragu | € 14,00 |
Meatballs with peperonata | € 15,00 |
Roasted pork shank | € 17,00 |
Cod with polenta | € 18,00 |
Rabbit casserole | € 17,00 |
Sausage with porcini and polenta | € 17,00 |
Stew with potatoes and peas | € 16,00 |
Roast goose leg | € 19,00 |
Paris style snails | € 22,00 |
Bagna cauda | € 20,00 |